The General Standard for Health (Functional Foods) defines health food as: “Health (function) food is a kind of food that has the commonality of general foods and can regulate the function of the
human body. It is suitable for specific people, but not For the purpose of treating diseases." Therefore, in the promotion of products, there should be no relevant words such as efficiency, success rate, and so on. The health care function of health food is gradually being accepted by the masses in today's society.
At present, health care products on the market can be roughly classified into health foods, health care products, health care cosmetics, and health care products. Health foods have food properties, such as tea, wine, bee products, drinks, soups, fresh juices, medicated diets, etc., with color, fragrance, shape, quality requirements, generally no dose requirements; health care drugs are nutritious, food The nature of natural medicines should be used in conjunction with treatment. There are usage and dosage requirements, such as medicines with the word “jian” in the past; health cosmetics have the properties of cosmetics, not only local small modification, but also transdermal absorption and external use. Such as health perfumes, creams, mouthwashes, etc.; health care products have the nature of daily necessities, such as fitness equipment, massage, magnetic water, health bags, clothes, shoes, hats and carpets.More info for Travel news visit Justplay18
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